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Certified Personal Trainer. Health Foodie. Wife. Mom.

Bacon and Heirloom Tomato Frittata with Basil

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I was looking for healthy breakfast recipes on Pinterest and quickly fell in love with the ingredients for this Paleo breakfast – not to mention the beautiful food photography!

Heirloom-Tomato-Frittata

Ingredients:

  • 12 large pastured eggs
  • 1/2 pound organic bacon (8 slices)
  • Heirloom tomatoes in different sizes and colors cut into thick (1/2 inch) slices
  • 1 medium red onion, 1/2 sliced thin the other 1/2 diced
  • 2 cloves garlic, minced
  • 2 tablespoons chopped fresh basil
  • 1 tablespoon chopped fresh parsley
  • 1/2 teaspoon sea salt
  • freshly cracked black pepper
  • several whole fresh basil leaves, purple or green

De-lish! Go check out paleospirit.com for all of the instructions to make this healthy Paleo breakfast recipe!

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