SkinnyTwinkie » delicious

Veggie Slices by Galaxy Nutritional Foods

Twinkie — Thu, 21 Oct 2010 12:00:06 +0000

Healthy and Tasty Alternative

I was looking for a healthy alternative to Cheddar Cheese slices, and I came across the Cheddar flavored Veggie Slices by Galaxy Nutritional Foods. I have tried them cold in deli sandwiches and warm in grilled cheese sandwiches and even on top of eggs. Every time I use these Veggie slices, nobody can tell the difference between them and real cheddar cheese slices!

More good news…

•Only 40 calories per slice (compared to 60-80 calories per slice)

•No Cholesterol

•Lactose Free

•Gluten Free

•Comes in a variety of flavors: Cheddar, Pepper Jack, American, Swiss, Smoked Provolone, and Cheddar with Jalapeños.

Wow! These Veggie Slices are delicious and a lot healthier for you than regular cheese!

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Organic Flax Plus Maple Pecan Crunch by Nature’s Path

Twinkie — Thu, 10 Jun 2010 12:00:08 +0000

This cereal has wonderful ingredients to truly benefit from, such as rolled oats, wheat bran, pecans, flax, brown rice flour, sea salt, cinnamon…you name it! As many of my readers know, I am a huge fan of Organic products. I know and appreciate the nutritional value of Organic products, and this is a certified USDA Organic cereal.

What is this cereal missing? Well, it does NOT include things like Trans Fat (which are formed when liquid oils are made into solid fats…not so good), it has Zero Cholesterol, and if you are a Vegetarian…you are in luck! This cereal doesn’t have any ingredients that come from meat, such as fish, fowl, or eggs, which you can thank the wonderful founders for, since it agrees with their personal beliefs and lifestyle.

So this cereal has a lot of healthy “stuff” in it. So the next important question is, “Does this cereal even taste good?” Let’s put it this way. This is seriously one of my favorite cold cereals right now. It has all of Nature’s love packed into one cereal! You will actually look forward to eating breakfast again! This cereal tastes great, and is something you will truly enjoy!

Serving: ¾ cup

Calories: 220

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Butternut Squash

Twinkie — Thu, 03 Jun 2010 12:00:53 +0000

If produce could be delicious enough to be compared to a treat, you have come to the right place. Some people add brown sugar to butternut squash once it has been cooked, but in my opinion, you don’t need it. It tastes great with just a little bit of butter (you don’t want to over do it) and some salt and pepper.

Butternut squash can easily be cooked in the oven for about an hour or so. Just cut in half, scoop the seeds out, and wrap it in tin foil. Once it is cooked and cooled off a little bit (you don’t want to burn your fingers!), take off the skin and mash it, and while it is still warm, add a bit of butter, salt, and pepper. Yum.

As much as I love butternut squash, some people do have an issue with the texture. Some people think it’s too “mushy” or “stringy”. I don’t have a problem with it, but some people do. If you do have a texture problem with butternut squash, but still want the health benefits, you might want to puree this and make it into a soup. If anyone has any other cooking ideas, please feel free to make a comment.

Not only does this butternut squash taste good, but it is extremely good for you. It has plenty of vitamin A (supports healthy lungs), vitamin C (Helps with your immune system), potassium (bone health), fiber (heart friendly), and other good for you ingredients. You can’t go wrong with this vegetable (unless you were unfortunately allergic!).

Serving: 1 cup

Calories: 65

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creamy butternut squash soup (organic) by Pacific Natural Foods

Twinkie — Thu, 25 Mar 2010 12:00:02 +0000

Butternut Squash as a Soup? You bet! I recommend this for those who want the health benefits of butternut squash without the texture of this squash. Actually, I recommend it to anyone whether you like this squash’s texture or not. Though, this soup is great to have year round, I would recommend this as a new holiday favorite. With its touch of cinnamon and nutmeg, it will fit right in.

Need something quick and healthy for you and the family? This is easy to prepare. Just open up the container, put it on the stove, and within just a couple of minutes on a mid-range heat, your soup is ready to serve. (Don’t recommend using the microwave)

This soup is low in calories (less than 100 per serving), low fat, low in sugar, and no cholesterol. This is a high fiber food, which is a good thing. One thing I am not too fond of, is that I feel like it is a little high in sodium (550mg, or 23% of daily value on a 2,000 calorie diet), but I still feel like it is much healthier for you than most other soups without sacrificing the taste.

If you want more information on the health benefits of squash, check out my post on it under the Nutrition category.

Serving: 1 cup
Calories: 90

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Breakfast Sausage chicken & apple by Applegate Farms

Twinkie — Mon, 18 Jan 2010 12:00:29 +0000

“Yum!”

That’s where I am going to start off about this little breakfast sausage. I like to eat healthy, or at least have the healthier alternative, but I also think food should taste great all at the same time. Possible? Yes.

Sausage that isn’t bad for you?

I usually try to stay away from anything that says “sausage”, usually because there is a higher fat content involved amongst who knows what else. I like the idea that this breakfast sausage is gluten-free, casein free, and there are no nitrates (natrual or added)! There are only a handful of ingredients in this product. That is a good thing, since that means it doesn’t have all of these artificial and harmful filler products included. The chicken that is used was never given any antibiotics or animal by-products.

This is no ordinary breakfast sausage. It is something you won’t feel guilty eating, doesn’t take long to cook (already cooked, so you are just warming it up) and again… it actually tastes great!

Serving: 3 Sausage Links
Calories: 140

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